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Nature's Vineyards

BlogNATURE’S VINEYARDS: SOMETHING TO ENJOY AND FEEL GOOD ABOUT- THE APPRECIATION OF QUALITY WINE MADE IN COLLABORATION WITH MOTHER NATURE
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NATURE’S VINEYARDS: SOMETHING TO ENJOY AND FEEL GOOD ABOUT- THE APPRECIATION OF QUALITY WINE MADE IN COLLABORATION WITH MOTHER NATURE

Michael Douglass- owner and proprietor of Post Wines in Syosset (NY) for over fifty years- has entered into a new venture with his son Josh to educate consumers about the fact that wines made in a collaboration with Mother Nature are better quality wines. Mike has begun his new venture- Nature’s Vineyards- by collaborating with the owners of seven of the premier wineries on Long Island- Palmer, Paumonok, Lieb, McCall, Raphael, Anthony Nappa, and Jamesport. Mike has traveled the world drinking wine since he got into the business in the late 1960s. He loves to educate people about quality wines and he is excited about this new venture which will educate people about the growing world of wines which are made by experts who collaborate with Mother Nature. Nature’s Vineyards promises to make this style of production come alive for you right in your own living room. Mike will provide you with videos featuring his conversations with wine makers. The consumer will feel good about buying wine from Nature’s Vineyards as a portion of our profits will go to local environmental organizations around the nation.

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